Tapas on tour!

Special Tourist Tapas route

Our tourists and visitors deserve the best, so this year we want to share with our Tapas Route with them. Tours have been organised to sample local gastronomy and enjoy the culture and heritage of Adeje.

When: 9th to 18th November. Sign up at the CDTCA.
Where: Bus from Costa Adeje to Adeje town centre.
Price: € 15 (Includes: transport, guided tour and tasting of 4 tapas+ drink).
Limited places, prior registration.
Registration: Call 922 756 249 Ext 7547 or online https://docs.google.com/forms/d/e/1FAIpQLSfmPOtuwO9Bh8LcIbXm6fWrmUdNMv9mf2eMdUuoi5PDsI3B8w/viewform

Payment on the bus

In collaboration with: Employment, Education and Training Programme Prodintur Adeje.

TAPA’S CRAWL ROUTES

Tapas Route Nr 1:

Friday 9th Afternoon 4pm – 9pm

  • La Trattoria
  • Solky
  • Oliva Café Deli
  • Hotel Fonda Central

Tapas Route Nr 2:

Saturday 10th Afternoon 4pm – 9pm

  • Selfie Pizza
  • Restaurante Rambla
  • Plaza Café
  • Tapas Bar la Salud

Tapas Route Nr 3:

Thursday 15th Morning 11am – 4pm

  • Food Avenue
  • Heladeria Sorbi
  • Many Stars
  • El Puente

Tapas Route Nr 4

Friday 16th Morning 11am – 4pm

  • Restaurante Mi Gusto
  • Tasca Pica Pica A Catedral
  • La Favorita
  • Tasca Italiana

Tapas Route Nr 5:

Saturday 17th Morning 11 am – 4pm

  • Le Croisant
  • Tasca El Cañon
  • Il Gastronomo
  • Gastrotaberna Amores

Places for tapas and timetables may vary on any route.

Foodie fusions, tastings and tapas!

 

The Adeje department of economic development and job creation, under Councillor Manuel Méndez Martin, launched the November gastronomy programme this morning, the 9th year the event is taking place. Degusta.Me or ‘Taste Me’ promotes the richness and variety of local produce and culinary creations, showing why our gastronomy has become an integral part of the international profile of this part of Tenerife.

The main goal of the month-long programme of activities has always been to promote the culture of gastronomy in Adeje, valuing the establishments dedicated to good food, the people who run them and serve the public as well as the food itself, which, altogether, “without a doubt bring a large amount of added value to the tourist offer in the region”, said councillor Méndez Martín.

The Calle Grande and the Plaza de España will host a 8-hour event on November 24th, a food festival open to the public with tastings, drink, theatre, bouncy castles, acrobats, jugglers, live music, etc.

As in previous years the Tapas Route invites the public to vote for their favourite tapa from any of the 20 restaurants taking part using the forms in the participating establishments which must be stamped – and their votes will also see them entered into a draw for a selection of great prizes included an 7-day cruise courtesy of the ‘Zona Comercial Abierta Adeje Centro’.

During November there will be visits organised to the Montesdeoca cheese farm and the Finca Noel. The Food Trucks On Tour is also returning. Full details of the month’s activities and the tapas route can be downloaded, in English, from the Adeje council webpage (http://www.adeje.es/degustame/descargas). Members of the public who are interested in taking part in any of the courses and workshops that require prior registration should sign up soon as places will be limited.

 

Participating companies
GM Cash & Carry Adeje, Zona Comercial Abierta Adeje Centro, Asociación de Empresarios, Comerciantes y Profesionales de Adeje (AECPA), Asociación de Barmans de Tenerife(ABT),Asociación de Cocineros y Reposteros de Canarias (ACYRE), Agromercado de Adeje, Consejo Regulador Denominación de Origen de Abona, Programa de Formación en Alternancia con el Empleo (PFAE) Prodintur Adeje, Círculo de Empresarios del Sur de Tenerife (CEST), Aula Cultural de Enoturismo y Turismo Gastronómico de la Universidad de La Laguna, entre otros.

 

Department of Communications